After a day of touring yesterday (see how the Marina welcomed the shore excursion people back to the ship – complete with band, receiving line, applause and waiters offering cold beverages):
we wanted to make Easter Sunday a day of rest. So, we slept until 10:30 (not by plan) and decided to enjoy our next port , Amalfi, from the ship:
The view was available from the Terrace where we enjoyed a delicious lunch…
and also from our private deck.
After a two-hour nap, it’s onto the private winemaker’s dinner with the “Food and Wine” group. A happy Easter, indeed. We’re feeling blessed.