Hummus, once sparse or even non-existent at the local grocer, now often fills an entire refrigerator case. The Middle Eastern creamy puree of chickpeas, sesame seed butter and garlic has grown into a $143 million industry and is expected to keep growing.
Published on March 12, 2007
Student Cynthia Barrentine, 60, loves living on campus at California State University, Stanislaus. Barrentine is one of about 20 nontraditional students, 25-years-old or older, living in the dorms.
Published on March 12, 2007